日本消費者連盟
すこやかないのちを未来へ
Sound and Healthy Future for Our Children

No To TPP Participation!

Japan has a large number of consumer organizations, both on the national level and local level. Several, including Shufuren, Parc, Seikatsu Club, Pal System Coop, Dai-ichi Mamoru Kai, Shin Nihon Fujin Kai, have joined CUJ in protesting against the Trans Pacific Partnership agreement (TPP). Here is the latest statement from CUJ:

February 25, 2013

To: Prime Minister Shinzo Abe

Statement of Protest against the Japan-US Joint Statement Regarding TPP

According to the Japanese government’s communique about TPP after the talks between Prime Minister Abe and President Obama on February 23, 2013, that “it is not required to make a prior commitment to unilaterally eliminate all tariffs upon joining the TPP negotiations.”

However, in a news conference in response to this, Prime Minister Abe mentioned that there was no explicit promise regarding tariff sanctions during his meeting with President Obama. Meanwhile, the governing coalition of LDP and New Komeito is leaning towards announcing that Japan will participate in the TPP negotiations as early as possible.

Prime Minister Abe has then gone on to talk about formally announcing participation in TPP negotiations during speeches in the Upper and Lower House Parliament sessions on February 28, 2013.

This is in sharp contrast to the LDP election promises during last December’s general election, to oppose Japan’s participation in the TPP negotiations if abolishing tariffs without restriction becomes a precondition. Five conditions were included in LDP’s election manifesto, including protecting the country’s health insurance system, which covers all citizens, and food safety standards, as well as not accepting numerical targets for imports of cars and other manufactured products. LDP also promised it would not liberalize financial services or rules regarding public procurement. The TPP also stipulates a new type of dispute resolution system, known as Investor-state Dispute System (ISD) that will allow foreign corporations or financial investors to sue governments in other countries. The comment by the Prime Minister only five days after his meeting with the US President can only be construed as an absurd violation of LDP’s election promises in key areas.

We regard it as unacceptable that such infringements of the rights of people can be proposed, that will infringe on our lives and all aspects of society. This is related to governance and Japan’s national structure, its politics, and issues related to important national policy-making.

We strongly protest against your actions.

Consumers Union of Japan

Nishi-Waseda 1-9-19-207
Shinjuku, Tokyo
Japan
TEL 03-5155-4765
FAX 03-5155-4767

Japan Resources No 157

CUJ JR 157 (pdf) Japan Resources No 157

We have had a busy fall going into winter, and still some snow this morning here in Nishi-Waseda, Tokyo. Lots of political changes too, while we continue our focus on energy issues and food safety.

Feel free to download the pdf file of Japan Resources No 157 and print it for your library.

– Editors

Contents:
Do Not Approve GM Salmon!
BSE In Brazil
After the Fukushima Nuclear Disaster: The Roles of Consumers and Farmers
Proposal for a Basic Law to Abandon Nuclear Power!
Highlights from the Negotiations in Hyderabad about Biological Diversity
Stop TPP Action/Occupy Monsanto
Protect Biodiversity from GMOs: Hyderabad MOP6 Meeting

Do Not Approve Genetically Modified Salmon!

Consumers Union of Japan opposes GM salmon, and sent the following appeal to US FDA as part of their Public Comment (deadline Feb. 25, 2013):

Re: Docket No. FDA-2011-N-0899 Genetically Engineered Salmon

We the consumers in Japan are strongly opposed to the approval of genetically modified (GM) salmon. This GM fish has been said to pose no risks to the environment or as food, according to the December 12, 2012 evaluation by FDA. However, we regard it to be very unsafe. We ask that you do not approve it, for the following reasons.

If this GM salmon escape to the environment in large quantities, it will cause genetic contamination. Although the company that developed this GM salmon claims that it can be bred safely, it cannot be said that the technology to produce infertile eggs is 100% certain, and the possibility that the reproductive ability recovers is high. Consequently, there is a high probability that diffusion of the GM trait will occur.
It is our understanding that this GM fish will not be sold as such, but rather the eggs. It will then almost certainly spread to other countries around the world. Should this happen, the risk of contamination will be further amplified, as recovery is difficult once the fish have been released into the environment.

This GM salmon will eat more fish at a faster rate than ordinary salmon because its growth is faster. It means that this GM salmon will increase the risk of damaging fishing resources and cause damage to biological diversity. In addition, growing fast means that this GM salmon will accumulate the toxic concentration of growth hormones in the environment faster and it has higher growth hormones. How will you assess the risks that consumers will be exposed to when eating fish with higher levels of growth hormones? We are concerned about the negative health effects this may have on the people eating GM salmon.

Japan imports large amount of fish. If this GM salmon is approved and starts to appear in markets around the world, it will create confusion among Japanese consumers. We do not want to eat transgenic fish, and we sincerely ask that you do not approve this GM salmon.

Note: Please sign the petition over at Center for Food Safety, asking US FDA to not approve GM salmon!

BSE In Brazil

Open letter: Our demands regarding mad cow disease in Brazil

To: Agriculture Minister Yoshimasa Hayashi
From: Food Safety Citizens’ Watch
January 9, 2013

Japan’s Ministry of Agriculture, Forestry and Fisheries (MAFF) announced on December 8, 2012 on its homepage that beef from Brazil was infected with bovine spongiform encephalopathy (BSE) and that import of beef products from Brazil were banned from that same day. The following are problems regarding the slow response which we would like MAFF’s Risk Management Agency to reply to before January 21, 2013.

1) Why was the news about the Brazilian cow that died from BSE in December 2010 (at age 13 years) not announced until December 8, 2012?

2) Between 2010 and 2012, Brazilian beef products were imported for two years. 935 tons of heat-processed products were imported in 2010, and 1435 tons in 2011, an increase from 17% to 21% of the total imports. Please clarify how the beef products were distributed and consumed around Japan.

3) Please respond to the public regarding your ideas about taking responsibility for the risks associated with BSE and vCJD.

4) The import ban for beef products from Brazil will be kept in place until March, 2013 but until the results are presented and the consultation of the Food Safety Commission has reduced the risk, the import ban should be maintained. We also note that OIE still puts Brazil in the category of “negligible risk countries” and wonder why OIE is reluctant to change Brazil’s status. In addition, we strongly urge Japan to require all imported beef products to be fully investigated as soon as possible.

By: Kamiyama Michiko, FSCW

After the Fukushima Nuclear Disaster: The Roles of Consumers and Farmers

Symposium: What Can We Eat? Farmers and Consumers Reaching Out to Each Other

The Three Mile Island nuclear accident that took place in the United States on March 28, 1979 had some impact on Japan and influenced the anti-nuclear movement here, especially in areas with nuclear power plant construction sites. Media, however, continued to treat nuclear issues only as regional issues, and did not give much attention to the overall, nationwide concerns.

The April 26, 1986 disaster at Chernobyl in the former Soviet Union was an even bigger shock for Japan. The radioactive clouds reached the country and caused pollution of Japanese agricultural products.

Contaminated food is a particularly serious matter for young children and pregnant women, with possible consequences for coming generations as well. The consumer movement and anti-nuclear power plant activists have pointed out similar problems resulting from the Fukushima Dai-ichi nuclear plant disaster after the March 11, 2011 eartquake and tsunami in northeastern Japan.

However, there is another aspect to the meltdowns here in Japan. After Chernobyl, farmers and consumers in Japan did not take steps to cooperate and deal with radioactive contamination, in spite of the fact that agricultural lands and the ocean were polluted. After the Fukushima disaster, farmers and consumers have ended up divided on the issues, as the perpetrators – the government and TEPCO – have strongly continued to promote nuclear power over the years.

For over 40 years, the consumer movement demanded Japan to abolish nuclear power plants in order to avoid accidents. What is our role now? Even I could never imagine such a situation after an accident has actually occured.

Our biggest challenge is how to protect the children. We need to think clearly about how to deal with the issues that divide the producers and the consumers regarding the crops and foods that have been contaminated with radioactivity. This means we need to pursue the responsibility of the government and TEPCO, and at the same time realize a nuclear-free future for everyone.

The consumer movement is not simply a movement for buying, but also a movement to actively support producers, support Japan’s agriculture and fisheries, who can provide farm-fresh food, through partnerships that provide locally grown ingredients. We are on the verge of a crisis. The question that many are asking is how we can rise to the challenge and continue to ensure that we have safe and reliable food, while also continuing to support the farmers?

Will it be possible to create solid relationships between farmers and consumers? The purpose of this symposium is to involve many people who want to discuss the future of food and agriculture in Japan.

Amagasa Keisuke (CUJ Co-chair)

Symposium: What Can We Eat? Farmers and Consumers Reaching Out to Each Other
Time: January 19, 2013, 13:30-17:00 (Sat.)
Place: Bunkyo-ku Shimin Center 2 Floor (Room A)
Map: http://www.cadu-jp.org/notice/bunkyo_city-hall.htm

Entrance: 800 Yen
Panelists:
Ono Kazuoki (Agriculture Journalist)
Tenmyo Nobuhiro (Farmer from Niigata)
Ishige Emi (Farmer from Yamanashi)
Ito Fumika (Consumer)